A new Neo Bistro in the 9th

The team behind much lauded South Pigalle restaurant Le Pantruche has reinforced its 9th arrondissement foothold with the opening of neo-bistro Caillebotte, just off the trendy rue des Martyrs.

The light and airy space – featuring marble table tops, blond wood and an open kitchen – serves as a suitably bright and breezy setting for the refreshing cuisine on the seasonal menu: Featured are starters such as smoked tuna with mustard broccoli, seaweed biscuit and siphoned piccalilli (€11), mains such as plaice in burnt breadcrumbs, with cauliflower mousseline and parmesan broth (€21) and desserts such as pink grapefruit with tarragon ice-cream and white chocolate crunch, or chocolate mousse with corn crumble and black olives (€9).

These innovative and carefully composed dishes are also available on the fixed-price menu (€35 for starter, main and dessert), and the incredibly affordable lunchtime menu featuring the dish of the day comes in at €19 for starter/main or main/dessert. A dynamic addition to the buzzing SoPi neighbourhood.

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