Fresh from Ile de Ré

marlette1You may have heard of Marlette, the trendy culinary brand originating from île de Ré that has taken Bretagne by storm with its savory and organic pre-made mixes. Now you can have it all in Paris at Café Marlette, opened by sisters, Margot and Scarlett; this tearoom boutique can be found on the famous rue des Martyrs. Compared to a typical Paris Café, Marlette is not very large, but it’s cozy with its comfy couches and big windows. We opted for a large assiette Marlette (Marlette signature plate) for 13,50 euros, a barre fruites sec et sésame (dried fruit and sesame bar) as well as a citronnade (lemonade). The signature dish was perfectly assembled with red cabbage, mescaline and a rare bleu cheese that really came together well with the most perfect seasonings. In my opinion, the barre sésame et fruits secs hit the nail on the head: the whole ensemble was scrumptious even though we would have preferred it to be a bit softer.


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